|
2004-02-13 - 12:19 a.m. craving :
[ HOY-sihn; hoy-SIHN ] Also called Peking sauce, this thick, reddish-brown sauce is sweet and spicy, and widely used in Chinese cooking. It's a mixture of soybeans, garlic, chile peppers and various spices. Hoisin sauce is mainly used as a table condiment and as a flavoring agent for many meat, poultry and shellfish dishes. with moo shu vegetables, for example. yup..yum 'o'
�
previous - next
|